Cold Storage 2018-07-15T06:10:31+00:00
Cold-Room-for-Mobile-Cold-Storage-Rooms

Cold Room for Mobile Cold Storage Rooms

When dealing with perishables, we need to ensure we maintain them in their right status at all times whether during transportation or storage. For that reason, it is essential to take proper measures when transporting them from point A to B. Cold room for mobile cold storage rooms which can be assembled on trailers model number VAC H-20 comes in handy.

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Cold Rooms for Hotels and Restaurants

We all tend to love hotel food and beverages. Well, cooked hotel food has a unique taste that is different from home-cooked food. However, nothing is more disappointing than eating spoilt hotel-food. For one, it is dangerous and secondly one feels cheated. It is therefore imperative for hotel owners to invest in functional small cold rooms.Small cold rooms …

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Cold Room for Storage of Flowers

A fresh flower is very attractive. For that reason, all the individuals involved in flower business be it the growers, suppliers or retailers, nothing matters to them than maintaining their flowers in the right condition. Cold room for storage of flowers having Model number VAC-H8 does not only help you preserve the outlook of the flowers but the smell as well.

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Cold Rooms for Food Storage

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Cold Room for Meat Storages

Meat is a delicacy to many, and hence there is an excellent importance of ensuring it remains fresh all day. Cold room for meat storage Model Number VAC-H14 is the perfect solution for ensuring all your meat products are maintained in the right condition. A cold should, however …

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Cold Room for Dairy Products

There would never be other better way of preserving our fresh commodities like dairy products than using Cold storage. Cold room for dairy products Model Number VAC-H11 gives us an opportunity of maintaining these products in their natural state for an extended period.

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Cold Room for Vegetables, Fruits

Fresh fruits and vegetables are an essential part of our diet. Farmers, distributors, and retailers can bear me witness that the demand for fruits and vegetables is constant. It is therefore important to have them as fresh as possible at all times.

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